bekah brunstetter
Bekah Brunstetter I care deeply. About a lot of things. Like really, really deep. Ow
playwright in brooklyn, NY

how to drink a unicorn

April 19th, 2017 by Bekah Brunstetter

Today, on AMERICA YOU RIDICULOUS BEAST: for a limited time, at limited locations, Starbucks is now serving UNICORN FRAPPUCINOS.

They describe it as  ”made with a sweet dusting of pink powder, blended into a crème Frappuccino with mango syrup and layered with a pleasantly sour blue drizzle. It is finished with vanilla whipped cream and a sprinkle of sweet pink and sour blue powder topping.” A part of me is like,  this is everything that is wrong with the entire world. And then of course the other part of me takes THAT part of me / turns it into whimsical crystalized sugar / shoves it up my nose / starts jogging through the night to Canada to get in line for a ‘FLAVOR-CHANGING’ UNICORN THAT YOU CAN DRINK.

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